Canola Plant
Canola has become one of the worlds most important oilseed crops and is a profitable crop choice for Canadian farmers.
Canola plant. Canola plants initiate more flower buds that can develop into productive pods. If canola is cut near maturity its feed value is less than cereal straw. Browse 9312 canola plant stock photos and images available or search for canola plant on white or canola plant roots to find more great stock photos and pictures.
A high proportion of canola crops are dry seeded due to the yield impact of delayed seeding and the availability of effective post emergence herbicide options depending on canola type. Download a seed guide for Pioneer brand canola products informed by agronomists who know your area. The Canola Production Field Guide a spiral-bound pocket-sized publication is also available in pdf as publication A1280.
Learn about the history of Brassica napus that. The guide has information about hybrid selection understanding the growth and development of canola plants planting canola in crop rotations field selection and preparation planting date guidelines seeding rates frost. The newly developed plant was renamed canola a combination of Canadian and oil or ola to make this difference apparent.
Rapeseed plants naturally had mid-to-high levels of eurcic acid which is a component of each fat molecule. Canola is a crop with plants from three to five feet tall that produce pods from which seeds are harvested and crushed to create canola oil and meal. The yellow flower produces seed pods that are about 5 centimetres in length.
If furrow fill occurs following dry seeding plant emergence and plant density can be reduced as a result of plants being unable to emerge from too deep. 50131 - Johnston Iowa. The canola plant is a distant younger cousin of the rapeseed plant.
Crimping the forage ensures faster and more uniform drying. Brassica plants like canola may take four to six days to dry down to proper moisture levels for baling dry which is 16 to 18 per cent moisture. Canola plants belong to the Brassicaceae Cruciferae family that comprises about 350 genera and 3000 species including Brassica campestris or rapa turnip Brassica napus rutabaga Brassica oleracea cabbage and cauliflower and Brassica juncea mustard.